10 Easy Yoghurt Toppings (that actually make it taste good)

If you’ve ever stared at a bowl of plain Greek yoghurt thinking

“This just isn’t satisfying but I know it’s good for me ”…

you’re not alone

So here are 10 super-simple topping ideas to make it filling, tasty and actually enjoyable — without blowing your calories for the day.

(And yes… mackerel made the list. Obviously.)

  1. 50g Blueberries – 29 cals

Light, sweet, great for blood pressure and high in polyphenols to help your energy and immune system   

2. 1 tbsp Pecans – 50 cals

Healthy fats + vitamin E.

3. 1 tbsp Granola – 70 cals

Crunchy… easy to overdo, so portion matters!

4. 1 tsp Honey – 21 cals

Just enough sweetness.

5. 1 tbsp Mixed Seeds – ~60 cals

Filling, gives the crunch, and great for digestion.

6. 1 tbsp Cacao Nibs – 50 cals

Chocolatey crunch, high antioxidants and in polyphenols to help your energy and immune system   

7. ½ Banana – ~53 cals

Potassium + natural sweetness.

8. 1 tbsp Peanut/Almond Butter – ~94 cals

Delicious, filling… and smooth if you’re feeling posh, 1 tbsp can easily turn into 3 so take care…

9. 3 Strawberries & 1 Kiwi – ~67 cals

Fresh, tangy, and feels like summer.

10. 1 Tin of Mackerel – 290 cals

High protein, omega-3…

^^ Do not try this at home unless your name is Matt Fruci.

So, here’s your 170g Greek yoghurt nutritional info and then you can throw any of the above on top . Of course the total amount over the day is the key part  but here’s for 170g Greek Yoghurt:

  • 158 cals
  • 15g protein
  • Big hit of calcium

…which is why it’s such a good, filling, quick breakfast.

These are the types of small changes we talk about in the 28-Day Kickstart (Message me with “kickstart” for more info) 

Matt “doesn’t actually eat yoghurt with mackerel” Fruci 

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